Chinese Recipes
Whether you love the Americanized Chinese food like chop suey and kung pao chicken or you're ready for more authentic food, we've got some great Chinese recipes. Chopsticks not included.
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Asian Coleslaw
This recipe was used by Chef Kevin Bozis and Chef Jennifer "JR" Statz for a Stirring Things Up in Chicago Event at the Old Town sh…
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Chicken with Sichuan Peppercorns
This recipe was featured in the Milwaukee Spice House's May 2005 email newsletter.
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Chinese 5 Spice Marinated Pork Satay
This recipe was used by Chef Kevin Bozis and Chef Jennifer Statz for a "Stirring Things Up in Chicago" Event at the Old Town shop …
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Chinese Five Spice Chicken Wings
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Edamame with Spicy Peppercorn Salt
Edamame makes a healthy low-calorie snack that's filling and delicious. The buttery taste of edamame is decadent. It's low in fa…
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Fiery Shrimps
The Spice House kindly sent me a sample of the Vulcan Fire Salt.. I was hooked and immediately thought of different ways to use it…
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Five Spice Braised Pork Belly
This recipe was made by Spice House staffers Adam Schwartz and Tracy Turoczy for an event at the Evanston Women's Club.…
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FIVE SPICE COOKIES
I make cookies and snacks for our music rehearsal group each week at my home and always looking for unusual things. I made this up…
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Hainan Chicken Rice
My dad grew up in Malaysia, and this was his signature dish. Even though it is Chinese in origin, you can only find it in Malaysia…
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Lynn's Chinese Style Spareribs
We got this recipe from the Milwaukee Journal Sentinel.
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Mapo Duofu
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Plum Ginger Mustard
This recipe was created by Spice House staffers Adam Schwartz and Tracy Turoczy for an event at the Evanston Women's Club.…
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Portuguese Chicken
This is a modification of a recipe I have, using ingredients I already have in my pantry. Portuguese Chicken was created in Macao …
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Santiago Pork
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Sechuan Pepper Steaks
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Sesame Chicken
This recipe comes to us courtesy of The Junior League of Chicago. It is from their cookbook, "Celebrate Chicago! A Taste of Our …
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Somen Noodle Sauce
This is a personal favorite. It's quick and easy, and adds a light Asian twist to any pasta.
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Spicy Sichuan Shrimp
This is a personal favorite of mine. I discovered it while playing with many different recipes.
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