Shellfish Recipes

Whether you want a dash of spicy seasoning to liven up raw oysters in their shells or a recipe for boulliabaise, we've got spicy ways to use any shellfish.

Barbeque Shrimp
Cajun Style Gumbo
Cal's Easy White Shellfish Linguine Sauce
Chicken Biriyani
Crabcakes
Detroit Style Clam Chowder
Fiery Shrimps
Grilled Sunny Spain Shrimp or Chicken or fish
I'm Not A Crab Spread
Indian-style Coconut Shrimp with Mustard Seeds
Jheenga Chat (Shrimp Madras-Style)

Louisiana Style BBQ Shrimp
Mike's Seafood Gumbo
Quattro Seafood Salad
Quick & Spicy Chicken (or Shrimp) Alfredo with Veggies
Saltimbocca
Shrimp Remoulade with Spanish Paprika and Avocado
Shrimp With Allspice
Shrimp and Butternut Squash Ravioli
Shrimp and Sausage Gumbo
Spicy Sichuan Shrimp
Spring Rolls

Before the 1970's real men not only didn't eat quiche, they didn't eat much of anything that hadn't been hacked from a bovine quadruped and served in its simplest form, along with fried, baked, or mashed potatoes.

Jay Jacobs