Ancho Chili Paste Recipe

Ingredients

Serves / Yields

1 cup

Preparation Instructions

Pour hot water over five dried ancho chile peppers. Soak until chilies are soft. Rinse chilies, discard stems and remove seeds. Place in blender or food processor and grind into a paste. Add more water if needed.

Credit

This recipe was provided by The Spice House.

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Ancho Pepper
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4 oz. bulk bag
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A fruit is a vegetable with looks and money. Plus, if you let fruit rot, it turns into wine, something Brussels sprouts never do.

P.J. O'Rourke

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