This recipe very simple but good. It is odd because I am not sure what to call it so instead of calling it cinnamon drink I call it canella tea (sounds more impressive :)
2
Bring water and cinnamon to a full boil in a 1 quart saucepan. Reduce to simmer for 3-5 minutes. Once the time is up remove the cinnamon sticks (they may be dried and used one more time) pour into mugs add sugar and milk to taste (I suggest warming the milk and using a 2:1 ratio of canella tea to milk)
This recipe was provided by Noah Brewer from Lansing.
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