Citrus Tarragon Chicken Recipe

Ingredients

  • 2 tablespoons plus 2 teaspoons Lemon Juice
  • 2 tablespoons plus 2 teaspoons Orange Juice
  • 2 teaspoons Vegetable Oil
  • 1/4 teaspoon Ground Ginger
  • 1/4 teaspoon Dried Tarragon
  • to taste Salt and Pepper
  • 2 Skinless Chicken Breasts

Preparation Instructions

Combine all ingredients, except chicken, in a sealable plastic bag or container. Add chicken and marinate in refrigerator for 2 hours. Preheat oven to 350 degrees. Remove chicken from marinade and arrange in a baking pan. Discard marinade. Bake 20-25 minutes until chicken is cooked throughout.

Credit

This recipe was provided by The Spice House.

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Ginger, China Number One, Whole Root and Powder
Ground, in a glass jar
1/2 cup shaker jar, net wt. 1.5 oz.
$3.48
Tarragon, Dehydrated French Broken Leaf
Broken Leaf, in a glass jar
1/2 cup shaker jar, net wt. 1/2 oz.
$2.58

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