Gateway to the North Breakfast Sausage Recipe
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Ingredients
- 3 Tablespoons Gateway to the North Seasoning
- 2 teaspoons Pork Sausage Seasoning
- 1 Pound Ground Meat (pork, turkey or venison)
Serves / Yields
8 patties
Preparation Instructions
In a bowl, mix the seasonings and meat until well blended. Form into 8 small patties and pan fry until done.
Helpful Hints
Pork sausage seasoning is available from our Milwaukee store; you can substitute a half and half mixture of salt and pepper.
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