8 patties
In a bowl, mix the seasonings and meat until well blended. Form into 8 small patties and pan fry until done.
Pork sausage seasoning is available from our Milwaukee store; you can substitute a half and half mixture of salt and pepper.
This recipe was provided by The Spice House.
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Sourdough bread is much overrated and is difficult to perfect at home.
James Beard, Beard on bread
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