Korean Beef Patties Recipe

Korean Beef Patties Notes

I never seem to have green onions, so you can sub yellow onions instead. Use fresh garlic.

Ingredients

• 1 pound ground round or ground sirloin
• 4 tablespoons soy sauce
• 2 tablespoons sugar
• 1/4 cup toasted sesame seeds
• 1 tablespoon sesame oil
• 2 1/2 tablespoons chopped green onions
• 1 tablespoon finely minced garlic
• Optional: to taste black pepper

Serves / Yields

About 6 patties

Preparation Instructions

Combine all ingredients; mix well. Form into balls, flatten, then grill or pan-fry.

Credit

This recipe was provided by Yvonne Horvath from Milwaukee.

Cuisines, Courses and Ingredients

• Asian, Beef

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