Milwaukee Iron Bloody Mary Recipe
Submitted By:from Pompano Beach.
Milwaukee Iron Bloody Mary Notes
Brightens an old standby with the slightly hot, smokey, herbal flavor of Milwaukee Iron.
- 12 ounces tomato juice
- 1/4 teaspoon or more, to taste, Milwaukee Iron Seasoning
- 3 ounces (2 jiggers) vodka
- squeeze of fresh lime juice
- 2 lime wedges
Serves / Yields
Combine and mix well the tomato juice, Milwaukee Iron Seasoning, and vodka. Pour into two large glasses filled with ice. Squeeze some lime juice into each glass and garnish the drink with the lime wedge.
The recipe can amounts can be adjusted for the quantity needed.
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