« Back to Recipe

Adobo Potatoes Recipe

Ingredients

Serves / Yields

4-6 as a side dish

Preparation Instructions

In a non-stick pan sauté onions in oil until translucent. Add potatoes and sauté until beginning to brown. Sprinkle with Adobo seasoning and salt, mix to combine. Add peppers and parsley, mix to combine and serve.

Helpful Hints

This is a wonderful addition to a Mexican meal.

Credit

This recipe was provided by The Spice House.