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I found this in a Time-Life Old Fashioned Christmas cookbook. I LOVE this stuff... I keep it on the stove and boil it all day long the week of Christmas. Gave it as Christmas gifts to friends. Thought you might enjoy, and even be able to mix up little packages to sell pre-made! Let me know if you love it too! Lynne PS... the recipe is as written in the book... just wanted to add that I've never taken mine off the stove. I keep in the pot and just keep adding water to it until the scent weakens. Then I mix up a new batch! L
---- not edible... for scent only
At the top of recipe it states: "For a lovely gift, make up a package of the dry ingredients of this mixture, along with instructions on how to use it. The simmering spices will perfume the entire house."
This recipe was provided by Lynne Graham from Pittsburgh.