Milwaukee Iron Bloody Mary Recipe

Milwaukee Iron Bloody Mary Notes

Brightens an old standby with the slightly hot, smokey, herbal flavor of Milwaukee Iron.

Ingredients

• 12 ounces tomato juice
• 1/4 teaspoon or more, to taste, Milwaukee Iron Seasoning
• 3 ounces (2 jiggers) vodka
• ice
• squeeze of fresh lime juice
• 2 lime wedges

Serves / Yields

2 Drinks

Preparation Instructions

Combine and mix well the tomato juice, Milwaukee Iron Seasoning, and vodka. Pour into two large glasses filled with ice. Squeeze some lime juice into each glass and garnish the drink with the lime wedge.

Helpful Hints

The recipe can amounts can be adjusted for the quantity needed.

Credit

This recipe was provided by Dan Couch from Pompano Beach.