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Plum Ginger Mustard Recipe

Plum Ginger Mustard Notes

This recipe was created by Spice House staffers Adam Schwartz and Tracy Turoczy for an event at the Evanston Women's Club.


Preparation Instructions

Mix all ingredients in a bowl and whisk until smooth. Store in sealed container in refrigerator.

Helpful Hints

This is a perfect pairing for Five-Spice Braised Pork Belly.

If you want to bring out the fruity plum flavor, add a bit of sugar.

For vegan sauce, make sure you're using vegan hoisin sauce.


This recipe was provided by The Spice House.