Rosewater Lemonade Recipe
Ingredients
- 6 cups water
- 2/3 cup fresh lemon juice
- 1/2 teaspoon salt
- 1 tablespoon rosewater
- 1 cup sugar
Serves / Yields
For one half gallon of lemonade.
Preparation Instructions
Mix well and chill. For sweeter, use more sugar. You can always cheat and use frozen concentrate.
Credit
This recipe was provided by The Spice House.