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I love cream cheese on a toasted bagel. This is a decadent version. Perfect for Brunch Buffets .
Place apples in a dry non-stick skillet and cook until soft and moisture is gone. Cool. Combine apples, cheese, sugar, spice, salt and raisins, if using in a bowl. Stir till mixed evenly. Spread on bagels. Serve
Cinnamon Raisin Bagels are a good choice. Great served with a cup of my Spiced Hot Chocolate.
This recipe was provided by Lois Hernandez from West Allis.