Spicy Sesame Chicken Stir Fry Recipe

Ingredients

• 2 celery stalks, sliced (about 1 1/2 cups)
• 3 medium carrots, sliced (about 2 cups)
• 3/4 cup sliced onion
• 2 cups shredded Napa cabbage
• 2 tablespoons sliced garlic
• 1 cup sliced white mushrooms
• 2 chicken breasts cut into 1" cubes
• 4 tablespoons Spicy Sesame Seasoning
• 2 tablespoons soy sauce
• 1 teaspoon sesame oil
• 1 tablespoon canola oil

Serves / Yields

4

Preparation Instructions

Sprinkle the soy, sesame oil and 3 T Spicy Sesame Seasoning over the chicken and stir until well coated. Heat a large sauté pan (or wok) until very hot. Add the canola oil. When the oil starts to sizzle, add the chicken and sear for 3-4 minutes. Add the vegetables and remaining 1 T Spicy Sesame Seasoning. Saute until the chicken is just cooked through. Serve immediately.

Credit

This recipe was provided by Geneva Spice House from Geneva.