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Turmeric Soup Recipe

Turmeric Soup Notes

I learned this in Nepal; instead of chicken soup (chicken is expensive), they make turmeric soup. It is just as good for a cold.

Ingredients

Serves / Yields

1

Preparation Instructions

Heat oil and saute ginger and garlic. Add turmeric and fry for about a minute. Break the egg in and saute until cooked. Add water and heat until it boils. Add salt to taste.

Credit

This recipe was provided by Mabel Menard from Chicago.