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Venison Breakfast Sausage Recipe

Venison Breakfast Sausage Notes

Ingredients

Serves / Yields

Preparation Instructions

Mix together meat, seasoning and cold water gently in medium sized bowl. Do not over-mix or sausage will be tough. Shape into patties and fry in a small amount of olive oil, until browned on both sides and cooked through in the middle, about 10 minutes.

Helpful Hints

Goes well with Maple Waffles.

Credit

This recipe was provided by Mary P from 37 Cooks.