Seasoned Oyster Crackers Recipe

Seasoned Oyster Crackers Notes

I saw a recipe similar to this in a Lipton add, and I adjusted it to include Spice House spices.

Ingredients

1 ounce package ranch dressing mix
1/4 cup vegetable oil
1 teaspoon Milwaukee Avenue Seasoning
OR 1 teaspoon Bronzeville Seasoning
OR 1 teaspoon Bridgeport Seasoning
5 cups oyster crackers

Serves / Yields

5 cups

Preparation Instructions

Mix and pour over the crackers. Put on a baking sheet and bake at 250 degrees for 15-20 minutes. Cool and package. They can be frozen, if desired.

Helpful Hints

I've also used a number of salad seasonings from The Spice House in this recipe.

Let your imagination guide you.

Credit

This recipe was provided by Ruth Reace from Westampton.

Cuisines, Courses and Ingredients

American, Grain, Snack, Spice

Comments

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Average Rating

My kids LOVE this!! I make it for them to pack in their school lunches. They say it reminds them of the Goldfish crackers. It is simple to make and better for them than chips.

~ Comment by Kimberly L. who would make this recipe again.

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	Milwaukee Avenue Spice, Steak Seasoning In a glass jar 1/2 cup shaker jar, net wt. 3 oz.	$4.58
	Bronzeville "Galena Street" Rib Rub In a glass jar In a 1/2 cup shaker jar, net wt. 3 ounces	$4.58
	Bridgeport Seasoning In a glass jar In a 1/2 cup shaker jar, net wt. 2.5 ounces	$4.38

We didn't starve, but we didn't eat chicken unless we were sick, or the chicken was.

Bernaard Malamud