My grandmother made this receipe in Slovakia. Everyone I serve it to asks for the receipe. It's delicious!
5 Servings
Boil noodles, keep ready.
Cook bacon strips until done. Remove bacon strips from frying pan, but leave the bacon fat in the pan and add two tablespoons of oil.
Add onions, and cook until soft. Add cabbage, sugar, and caraway seeds and fry until light brown.
Add noodles, and fry together for 4 minutes.
Season with 1/2 teaspoon salt and ground pepper to taste, and serve.
This recipe was provided by john christesen from bronxville.
This recipe has no comments. Be the first to submit a comment!
Reminds me of my of safari in Africa. Somebody forgot the corkscrew and for several days we had to live on nothing but food and water.
W C Fields
Copyright © 2010 The Spice House
Web site powered by Table XI