Vulcan’s Fire Walnuts Recipe
Submitted By:from Milwaukee.
Vulcan’s Fire Walnuts Notes
I created this recipe to use our hottest blend in a new and fun way.
- 1 large egg white, beaten until frothy and just beginning to hold some shape
- 1 1/2 tablespoons Vulcan's Fire Salt
- 2 packed tablespoons dark brown sugar
- 2 cups walnut halves or pieces
Serves / Yields
Preheat oven to 300° and line a baking sheet with parchment.
Mix Vulcan’s Fire and brown sugar into egg. Mix walnuts into egg mixture. Spread on parchment lined baking sheet in a single layer. Bake 10 minutes. Stir up to loosen from sheet as well as break up the clumps. Bake another 10 minutes or until dry.
Let cool and serve
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