Chicken is the tabula rasa of the culinary world. It is highly adaptable to almost any flavor and style of cooking, so don't feel like you have to limit your seasonings to our favorites. With its mild flavor and variety of forms, properly seasoned chicken is perfect for any meal, from weeknights to holidays. Whether you're roasting a whole chicken with spices rubbed into its skin, grilling wings in a spicy marinade, or just baking chicken breasts for a quick dinner, the right spices make this common fowl into delicious dishes.
No more turkey, but I'd like another helping of that bread he ate.
Anonymous
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