Spice Cuisine: French Spices and Seasonings

What can we tell you about French cuisine, that Julia Child hasn't already covered? From Escoffier to modern day, French cuisine rules supreme in high caliber restaurants worldwide. We’ve adopted baguettes, croissants, quiche, steak frites (good ole’ French fries), and crêpes just to name a few popular items. Don’t forget to throw in the wine and cheese!

Listed below you find a number of things The Spice House carries that you’ll need to start your journey into French cookery.

Bouquet Garni
Chervil
Choucroute Garni
Fines Herbes
French Peppercorns
Herbes De Provence
Lavender
Lavender Vanilla Sugar
Pot Herbs
Ratatouille Seasoning

Salt, Esprit Du Sel
Salt, French Grey
Salt, La Baleine
Salt, Malandel Fleur de Sel
Shallots
Sunny Paris Seasoning
Tarragon
Thyme
Vanilla Sugar

I don't think a really good pie can be made without a dozen or so children peeking over your shoulder as you stoop to look in on it every little while.

John Gould

Our Spices
Gifts & Accessories
Recipes
Forums
Events
Our Stores

Owners
Questions
Shipping Info
Contact Us
Site Map