Beef Roast Seasoning
Beef Roast Seasoning is one of our best blends for pot roast or other slow-cooked cuts of meat. It has a rich, savory taste that brings out the meaty flavor without being too strong.
Use 1 teaspoon per pound of meat for pot roast, hamburgers, liver with onions, venison, beef or lamb stew, meat loaf.
Hand mixed from: Hungarian sweet paprika, coarse salt, toasted onions, ground celery seed, garlic, sugar, black pepper, onion, arrowroot, ground dill, caraway seeds, fenugreek, dill weed, turmeric, green onions, bay leaf powder, cumin, coriander, ginger, cinnamon, white pepper, fennel, nutmeg, basil, chervil, marjoram, parsley, savory, tarragon, thyme and cloves. Sodium content: 291.34 mg per teaspoon; 12.14% sodium
