Gateway To The North Maple Sugar Seasoning

Sweet and savory, "Gateway to the North" Maple Sugar Seasoning is one of our most underrated blends. A staff favorite, this blend is delicious pork and salmon, in sloppy joes and bbq sauce, sprinkled on green beans or in baked beans, as a seasoning for breakfast sausage... the possibilities go on.

The maple sugar used for this blend is tapped from the maple trees of Wisconsin, specifically the Crivitz area of Marinette county, where a large arch proclaims “Gateway to the North”.

Hand-mixed from: pure maple sugar, granulated brown sugar, coarse Kosher salt, Tellicherry pepper, garlic, onion, and green onion flakes. Sodium content: 101.89 mg per teaspoon; 2.78% sodium

Cuisines and Categories

• American, Barbecue, Barbeque Seasonings, Staff Favorites for Fish, Staff Favorites for Pork, Staff Favorites for Vegetables

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