Barbeque Seasoning

Spicy West Indies Salt-Free Barbeque Seasoning

Salt-Free Spicy West Indies Barbeque Seasoning features the spices loved and grown in the Caribbean. They are a favorite blend mixed into a marinade for spit-roasted goat. No goat at your market today? These barbeque seasonings are also flavorful additions to pork chops, spare ribs, chicken or fish. This version is especially for anyone who can't have salt or wants to control the amount of salt in their diet.

For those who prefer a dry meat, sprinkle on about 1/2 teaspoon per pound of meat. For those who like saucy meats, mix 1-2 Tablespoons with 1 cup ketchup to make a hearty sauce. Hand mixed from sweet paprika, sugar, Jamaican allspice, red cayenne pepper, nutmeg, black Tellicherry pepper, garlic powder, sweet cinnamon, thyme leaves.

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Cuisines and Categories

• Barbecue, Barbeque Seasoning, Caribbean, Salt Free Blends