Seville oranges, also called bitter oranges, are not as pungently citrusy as the oranges we eat. The dehydrated zest from these oranges is milder and more savory than our regular orange zest, which makes it great for marinades and milder sauces. It is a traditional ingredient in some Scandinavian baking as well.
Salt is born of the purest of parents: the sun and the sea.
Pythagoras
Copyright © 2010 The Spice House
Web site powered by Table XI