Southwestern Seasoning

Southwestern Seasoning is a flavorful blend that sings with the favorite flavors of Southwestern chefs.

It is full-flavored and tangy, yet not overly bold. Southwestern seasoning adds zip to grilled chicken or pork chops, ribs, spicy beef dishes, sauteed shrimp or scallops, fresh tomato and cilantro sauce, and any type of salsa.

Hand-mixed from: sweet and hot chile peppers, salt, paprika, coriander, garlic, cumin, black pepper, and Mexican oregano.

Cuisines and Categories

• American

Recipes with this Spice