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Back of the Yards Garlic Pepper
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Back of the Yards Garlic Pepper

Back of the Yards Garlic Pepper Butcher's Rub

If one flavor combination could represent The Spice House, it is this hard-working butcher's rub. Back of the Yards, our most popular blend, is ideal for grilling, great in burgers, and perfect with fish or eggs. It takes inspiration from the many immigrant cooking traditions that grew out of Chicago's historic meatpacking district.

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The Spice House
The Spice House

Details

A “butcher's rub” is a coarse mix of spices that’s both flavorful and attractive on meat. We love our Back of the Yards rub on steaks, burgers, ribs, chicken, duck, turkey and pork chops. This garlic-pepper rub is great for non-meat uses as well, like vegetables, eggs, and even to add zip to poppyseed dressing. We named this blend to honor the hard-working immigrants who were part of the meat industry, working in the Back of the Yards neighborhood, south of 39th Street between Halsted and Western. This seasoning is hand mixed from: Tellicherry black pepper, garlic, Kosher flake salt, sugar, red bell peppers, shallots, parsley.

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Rated 5.0 out of 5
13 Reviews
average rating 5.0 out of 5
Based on 13 reviews
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100% of reviewers would recommend this product to a friend
13 Reviews
Rated 5 out of 5
Review posted

If you have one blend, this is it.

I use this blend almost as often as my pepper grinder. It's a great starting place for savory dishes

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Rated 5 out of 5
Review posted

One of my favorite spices

This is a great spice that can be used in many different recipes. My favorite is to use this on burgers and steaks!!! It's wonderful!!

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Rated 5 out of 5
Review posted

USE IT ON EVERYTHING!

I use this spice on everything - eggs, salad, chicken - anything- IT has the right blend of spices to make your dish taste great! Best to order the large size because it goes fast!

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Rated 5 out of 5
Review posted

Use on everything!

This is the best spice! It's versatile for any meat and vegetable

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Rated 5 out of 5
Review posted

Love this!

I ordered this when a friend highly recommended it. I really enjoy the flavor it gives foods..I especially like it on chicken!

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