A Gift from the Heavens
Rumor has it that angels spend their days expertly crafting this sugar blend and carry it down to us on their wings. Okay, maybe not, but it’s so good that it isn’t too much of a stretch.
I use this on basically any baked good or sweet breakfast item I get my hands on. I wish they sold it by the pound. It’s so good that I could eat it (in small portions) by itself. And don’t even get me started on the snickerdoodles you could make with it. I also LOVE dusting it on my French toast while I’m cooking it in some butter. This is one of my favorite things.