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Tellicherry Pepper, Extra Coarse

This "black gold" has been treasured since the time of the Ancient Egyptians. Today, it is in almost every kitchen worldwide. These extra large berries are left to ripen longer on the vine, maximizing their rich fruitiness. The Telicherry Pepper Extra Coarse grind is best for steaks, roasts, and chops.

The Spice House
The Spice House

Details

We grind only the finest Tellicherry pepper, frequently and in small quantities to guarantee you that you will not find a better, fresher pepper than ours here at The Spice House. This Extra Coarse Dustless Grind is ideal for slow cooking dishes, fine enough to blend in but still coarse enough to hold its flavor over a long cooking time.

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