Herbs & Spices: The Cook's Reference

Large square spicesherbsjillnorman


This book by Jill Norman is so beautifully done you could classify it as a coffee table book, but that would diminish its educational value. This is the most comprehensive book on herbs and spices that we have come across. The author recently updated Encyclopedia Britannica's online entries on herbs and spices (she really knows her stuff!). It contains recipes for spice mixtures from all over the world, along with detailed identification and usage information, and gorgeous pictures. No kitchen should be without this reference book!

Collections: Gifts and Accessories

Related products

Freshly grated nutmeg has an incredibly complex, piney fragrance and sweet earthy flavor that dissipates quickly after grinding. This... Size Options
$14.50 acrylic
These mills stand approximately 8 inches tall, and have a nice sturdy feel. Size Options
$44.74 Natural Cherrywood
$42.50 Cinnabar (Red) Laquered Peppermill