Lime Peel Zest

This dehydrated zest, made from the flavorful outer layer of lime peel, has a wonderful citrusy aroma and flavor. Milder and sweeter than fresh lime zest, it’s a nice addition to sauces and marinades, vinaigrettes, and baked goods.


Spice Region
Inline map california

Lime zest is a great flavor for salsas and ceviches, rice dishes, and baked goods. Rehydrate this dehydrated zest before adding to dry ingredients for muffins, cookies, and quickbreads, or use to flavor frostings or glazes. Add to marinades for chicken or fish, or steep with green tea for a subtle tropical flavor.

Recipes featuring this spice

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