Salt, Maldon Smoked Flakes

Large square maldon smoked sea salt flakes
This is the smoked variety of our popular Maldon English Sea Salt. It has delicate pyramid flakes, which can be crushed in your fingers for control of flake size, and a smoky flavor that's just strong enough to give a hint of smoke to foods.
$9.49
+

Details

Use as a finishing salt on seafood, grilled meats, deviled eggs, or anywhere a hint of smoke is needed. Maldon salt is made with the same traditional method used for centuries, and smoked using a blend of oak and other hardwoods from sustainable sources.

Recipes featuring this spice

Related products

This delicate flakey Maldon sea salt has been produced in Southeastern England since 1882. It is carefully dried so that the crystals... Size Options
$10.99 1 box
This fine grained salt is Portugal’s answer to French Fleur de Sel. Both salts are skimmed from the top of the drying pile, making them... Size Options
$5.49 Glass jar, 1/2 cup (wt. 3.0 oz)
Sel Traditionel de l'Ocean Atlantique is the Portuguese version of the popular French Grey Sea Salt. It has a strong salty taste with... Size Options
$4.49 Glass jar, 1/2 cup (wt. 4.5 oz)
These organically sourced peppercorns are picked just before they are ripe, sun-dried and then sterilized with steam to preserve the... Size Options
$5.99 Glass jar, 1/2 cup (wt. 2.0 oz)