These dried chopped onions are one of the best shortcuts you can use to save time and waste in the kitchen. Once they’re rehydrated, they’re a flavorful substitute for fresh onions. Add these chopped pieces to dishes anything you’re making in a slow cooker, or use to flavor broth or sauce in long-simmered dishes..
To rehydrate, simply soak in warm water for about 15 minutes, then drain. Five teaspoons dehydrated minced onion equals 1/4 cup rehydrated onion.