Aleppo Peppers as good as their age-old reputation
Been hearing about them my whole life, didn't know if they could live up to the hype. Especially whatever version in whatever condition we're likely to see here. No worries. Tangy, aromatic, ever so slightly sweet, almost fruity, they go with just about everything. Eggs, salads, beef, potatoes, sauces and stir frys. A keeper.