A big hit of fresh vanilla and a hint of cardamom and cassia cinnamon come together in our beloved Spiced Vanilla Sugar blend. Amazing in snickerdoodles, on oatmeal, or just sprinkled on buttered toast. Also available in Classic Vanilla Sugar, or Lavender Vanilla Sugar.
Embrace the aromatic allure of Chai Spices, flavors that conjure images of bu...
Embrace the aromatic allure of Chai Spices, flavors that conjure images of bustling Indian bazaars, warm conversations, and the comfort of a steaming cup of tea in one's hand. Chai, meaning 'tea' in Hindi, is more than just a drink in many cultures—it’s a ritual, a moment of respite, and a journey into a rich tapestry of flavors and traditions. Our Chai Blend is based on a traditional Indian recipe with a hint of vanilla added. It’s great for adding something new to your morning coffee or for spicing creamy vanilla pastries.
To make an authentic cup as sold by chaiwallas from Mumbai to Kolkata, stir 1 tablespoon of our chai spices and 2 tablespoons of milk into your favorite cup of black tea.
Lavender Vanilla Sugar
After a long affair, she grew up and fell out of love with... sugar cookies. ...
After a long affair, she grew up and fell out of love with... sugar cookies. That is, until she discovered this unique and delicate blend of lavender vanilla sugar. It is also fantastic on French toast. Also available in Spiced Vanilla Sugar, or Classic Vanilla Sugar.
Cinnamon Maple Sugar
Two of nature's most delightful gifts – cinnamon and maple – come together to...
Two of nature's most delightful gifts – cinnamon and maple – come together to create a culinary masterpiece: Cinnamon Maple Sugar. This blend encapsulates the sweetness of maple trees with the warm embrace of two unique varieties of spicy cinnamon, offering an unparalleled sensory delight.
What’s better than a lofty stack of cinnamon French toast on Saturday morning? We bottled that weekend magic by mixing strong, sweet Saigon cinnamon and citrusy Ceylon cinnamon with real maple sugar. Sprinkle this cinnamon sugar over oatmeal, stir it into coffee, or fold it into a cobbler topping. Oh, it’s great in our favorite Cinnamon Toast Cookies too!