Ground Celery Seeds

Celery grew wild in Sicily, was carried north as a medicinal plant, and, by the 17th century, was eaten in France and Italy as salad. Gardeners realized planting it late yielded longer, milder stalks that survived winter. Today, our fragrant Ground Celery Seeds are delicious in slaw, essential for pickles, and a pleasant addition to salad dressings. Also available in Whole Celery Seeds.

Flatpack, 1/2 Cup $7.29
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Jar, 1/2 Cup, 2.2 oz. $7.49

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Details

Celery seed is a small, slightly bitter seed that is commonly used as an ingredient in sauerkraut, pickling, and cold vegetable salads. This powdered version will blend smoothly into sauces and dressings for rich flavor without crunchy seed bits. For those avoiding salt, the Ground Celery Seeds is a wonderful sodium-free flavor enhancer in cooking. Ingredients: Celery seed.

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Great Ground Celery seeds!!

Only had the opportunity to use once..but very flavorful and good! I enjoy all the spices from this company and have sent many as gifts!!

Fantastic

Great product and price

Better than seeds stuck

This is so fresh tasting, but especially wonderful since I don’t have to pick celery seeds out of my teeth and still get the wonderful fresh flavor!

So happy to find this!

I couldn't find this in any stores around me in the suburbs. Now I have and it is lovely! My mom used this in her recipes and now I think of her each time I use it. Thank you!

Fresh and flavorful

Nicely ground with a fresh aroma and taste.

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