Celery seed is a small, slightly bitter seed that is commonly used as an ingredient in sauerkraut, pickling, and cold vegetable salads. This powdered version will blend smoothly into sauces and dressings for rich flavor without crunchy seed bits. For those avoiding salt, the Ground Celery Seeds is a wonderful sodium-free flavor enhancer in cooking. Ingredients: Celery seed.
I bought this to replace celery salt in my cooking so I could have more flavor and add salt to my liking. When I first received it, the color and smell were wonderful! I used it for the first time today on my English peas, and it adds great flavor! This will be a staple in my spice cabinet!
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