Savory Provencal Vegetable Tart
Our Summer Garden Herb Blend is a go to for any vegetable dish; raw or cooked. Sprinkle it on fresh garden vegetables, or toss it on zucchini, squash, and bell peppers. For those avoiding salt, this blend, with the addition of rich tomato powder, is a wonderful all-purpose ratatouille seasoning. This blend was previously called 'Ratatouille Seasoning.' Ingredients: Spices, onion, garlic, parsley, tomato powder.
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I have been using this blend for years! It goes great on just about everything but by far my favorite thing to put it on is roasted vegetables particularly carrots and potatoes! I’ve used it in soups, and roasted a whole chicken with it and some olive oil. Cannot go wrong! Highly recommend! It’s a staple in my kitchen!
This isnone I can't live without. It makes a great seasoning for veggies. Especially homemade potato chips or fries. I don't know how I lived without it.
Love using these herbs on veggies from my garden. Perfect for roasting or just tossing with some blanched green beans.
Love this blend!! I recently added this to scrambled eggs with a little cracked pepper and I've eaten it every day for breakfast this week.
I have been hooked on using Parisian Shallot Herb blend to make my salad dressings and thought I’d give this seasoning a try. It is also a hit and I will be ordering this again too! Thank you Spice House for your excellent spices!