Preheat oven to 350 degrees. In a Dutch oven or skillet, melt the butter and saute the vegetables, sausage and garlic. Add the chicken and shrimp, stirring until cooked. Add the water, seasonings and tomato powder. Bring to a simmer. Add the rice and cook, uncovered, in the oven until the rice is tender, about 20 minutes.
Do you have a recipe you'd like to share with The Spice House community? We are currently gathering recipes to include in our collection and we would love to share yours online.Submit Yours