Blend all ingredients until smooth. Add cayenne for heat, chipotle for heat and smokiness.
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Where can I find this special "gorund" allspice?
I use this on my pulled pork after it's been in the Traeger. We just double everything AND use 2 tblsp. cayenne and 2 tblsp. Chipotle. The heat and smokiness nicely offsets the sweetness. We LOVE Gateway to the North and use it all the time. Thank you...!
What I say is that, if a fellow really likes potatoes, he must be a pretty decent sort of fellow.
— A.A. Milne