Blend all ingredients until smooth. Add cayenne for heat, chipotle for heat and smokiness.
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Where can I find this special "gorund" allspice?
I use this on my pulled pork after it's been in the Traeger. We just double everything AND use 2 tblsp. cayenne and 2 tblsp. Chipotle. The heat and smokiness nicely offsets the sweetness. We LOVE Gateway to the North and use it all the time. Thank you...!
As the days grow short, some faces grow long. But not mine. Every autumn, when the wind turns cold and darkness comes early, I am suddenly happy. It's time to start making soup again.
— Leslie Newman