Preheat oven to 350 degrees, and butter a loaf pan.
Heat a grill pan, or outdoor grill, until hot. Place the apple slices on the grill just until they attain marks. Remove to the buttered loaf pan.
Combine the flour, sugar, apple pie spice, ginger nibs, and salt in a bowl. Slowly work the butter into the mixture until it turns into crumbs.
Spread evenly over the top of the grilled apples, and bake for 30 minutes, or until the crust is browned.
Serve warm with a 1 oz slice of cheddar cheese melted on top.
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