Mix all ingredient well and let sit at least 1 hour.
The base for this mustard is a basic prepared yellow mustard. You can use a store-bought mustard or make your own with our basic mustard recipe.
Do you have a recipe you'd like to share with The Spice House community? We are currently gathering recipes to include in our collection and we would love to share yours online.
A fruit is a vegetable with looks and money. Plus, if you let fruit rot, it turns into wine, something Brussels sprouts never do.
— P.J. O'Rourke