This is my dad's favorite pie. I actually made this and shipped it via UPS for Father's Day one year. With extra special packing care, it arrived all in one piece! This recipe is so simple, you won't believe how delicious it turns out.
Preheat the oven to 350 degrees. Whisk the first 5 ingredients in a medium bowl to blend. Mix in 3/4 cup pecans. Pour into the pie crust. Sprink with the remaining 1 cup of pecans. Bake pie until set, about 1 hour. Transfer to a rack to cool. Serve warm or at room temperature.
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