Play Dough

Yield: 1 cup
Collections: Kitchen Craft

Featured Ingredients

Cream of Tartar, also known as tartaric acid, has an astringent quality and gives food a tartness. It is commonly used to stabilize egg... Size Options
$5.03 Glass jar, 1/2 cup (wt. 4 oz)

Play Dough Recipe

Preparation Instructions

In a saucepan, mix the dry ingredients, then stir in the liquids over a medium-high heat, including the food coloring. Continue to stir until the dough pulls away from the pan and forms a ball. Turn onto a smooth surface and knead until smooth.

Yield: 1 cup

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