Simple Spare Ribs

This is a simple tailgate recipe I've been using since college. No time for a smoker, so the smoked sea salt adds a nice smokey tint.

Yield: 4

Featured Ingredients

Chardonnay oak smoked sea salt is a unique salt that brings together an unlike pair: an artisinal salt company and a prestigious winery.... Size Options
$21.22 1 jar
We grind this high-grade Tellicherry pepper in small batches every week, for the freshest, most pungently pepper taste. Sifted through a... Size Options
$5.03 Glass jar, 1/2 cup (wt. 2 oz)

Simple Spare Ribs Recipe

Ingredients
Preparation Instructions

Mix salt and pepper together into a rub.
Brush the ribs with oil.
Rub ribs with salt & pepper mix.
Grill over low heat (from a burner on opposite side of grill) until done, about 2 hours (depends on grill).

Yield: 4
Helpful Hints

If your grill has two burners place the ribs over one burner (kept off) and set the other burner on low.

Pinterest

Share Your Recipes!

Do you have a recipe you'd like to share with The Spice House community? We are currently gathering recipes to include in our collection and we would love to share yours online.

Submit Yours

0 Comments