Spicy Potatoes

Name: Spicy Potatoes
Yield: About 4 Servings
Ingredients: 2 large Potatoes (about 2 pounds); 2-3 Tablespoons Oil; Lawry's Seasoned Salt; California Seasoned Pepper

Print Recipe

Submitted by Kathryn from New Richmond, WI

This is a family camping favorite.

Yield: About 4 Servings

Collections: American Potato Side Dish Vegetarian

Featured Ingredients

California Seasoned Pepper Blend

California Seasoned Pepper is among the best of our sodium free blends, and in addition to being salt-free, it also has no msg or sugar.... Size Options

$6.71 Glass jar, 1/2 cup (wt. 2.5 oz)

Spicy Potatoes Recipe

Ingredients

2 large Potatoes (about 2 pounds)
2-3 Tablespoons Oil
Lawry's Seasoned Salt
California Seasoned Pepper

Preparation Instructions

Slice up the potatoes in your favorite way.

Sprinkle liberally with Lawry's and California Pepper (the more spice, the spicier the potatoes).

Cook in oil until the potatoes are soft.

Yield: About 4 Servings

Helpful Hints

If you let the potatoes "almost" burn, and get really crispy, they are even better!

Share Your Recipes!

Do you have a recipe you'd like to share with The Spice House community? We are currently gathering recipes to include in our collection and we would love to share yours online.

Submit Yours

0 Comments

No ratings yet. Be the first!