Preheat oven to 350°. Grease a standard loaf pan.
Cream together the Old Town Spiced Sugar and the margarine. Stir in the eggs. Mash in the bananas and then stir in the milk and the Pomegranate Molasses. Sift the flour, baking soda and salt together. Stir the rest of the ingredients until well-incorporated.
Pour/scrape into the greased loaf pan and bake until a fork inserted into the center comes out clean, about 50-60 minutes. Serve hot.
This recipe was provided by Geneva S from Geneva