Full Page 3x5 4x6 Print Recipe << Back to Recipe

The Second Zippy Red Dressing

This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).

Ingredients

Yield

Makes 2 1/2 cups

Instructions

Combine all ingredients in a blender, cover and mix on the "blend" setting until smooth. Pour into salad dressing bottles. Will keep two weeks in your refriegerator.

Hints

Tomato powder is available from The Spice House.

Credit

This recipe was provided by Treva D from Dousman