Cream butter and sugar. Stir in vanilla. Add flour and nuts. Chill dough at least 1 hour or until firm. Roll dough into balls (about the size of walnuts) and place on ungreased cookie sheet. Bake 12-15 minutes at 350 degrees just until edges are brown. While warm, roll in confectioner's sugar or sift over warm cookies. Sift sugar over cookies again once they cool.
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