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Vulcan’s Fire Walnuts

I created this recipe to use our hottest blend in a new and fun way.





Preheat oven to 300° and line a baking sheet with parchment.

Mix Vulcan’s Fire and brown sugar into egg. Mix walnuts into egg mixture. Spread on parchment lined baking sheet in a single layer. Bake 10 minutes. Stir up to loosen from sheet as well as break up the clumps. Bake another 10 minutes or until dry.

Let cool and serve


Companion recipes to Savory Nuts Three Ways: Cajun Pecans and Salt and Pepper Almond Pick Up Sticks.


This recipe was provided by Toby C from Milwaukee